The following reports allow you to print recipes for your menus:
Recipe Cookbook Report (Menus)
The Recipe Cookbook report prints your menu recipes for use in binders and kitchen documentation. You can enter up to four serving sizes that the report will calculate. For example, 10, 25, 50, 100. Click here for steps on generating the Recipe Cookbook Report (Menus).
Recipes at Scale Report (Production)
The Recipes at Scale report prints your menu recipes scaled to the ingredient amounts needed for the total production servings (i.e., the recipes are scaled to match your production requirements, which in turn uses forecasting calculations). Click here for steps on generating the Recipes at Scale Report (Production).