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  1. MealSuite
  2. Point of Sale (POS)
  3. POS Dining Room Location

POS Dining Room Location

  • POS Dining Room - Quick Reference Guides
  • POS Dining Room - Seating Diners and Managing Reservations in Host Mode
  • POS Dining Room - Managing To Go Orders (Pickup and Delivery)
  • POS Dining Room - Managing the Floor Plan for a Dining Area (via the POS Manager Module)
  • Splitting a Single Ticket with Multiple Payment Types
Telephone Support
Toll Free: 800-383-1999
Standard Phone Support Hours:
Monday to Friday 7:30AM to 5:30PM CST
Emergency Technical Support Hours:
24 hours a day